Desserts
4 portion(s)
30 min

BOOST® Baked Cinnamon Apple French Toast Recipe

BOOST® Original Nutritional Drink

BOOST® Original Nutritional Drink
Learn More

Ingredients

8-1 inch

slices French bread
4

eggs
1 1/2 cups (1 1/2 bottles)

BOOST® Vanilla Drink
1 Tbsp.

sugar
1 1/2 tsp.

vanilla
1/2 tsp.

nutmeg
2

tart baking apples (peeled, cored and sliced)
1 Tbsp.

butter (melted)
1 Tbsp.

sugar
1 1/2 tsp.

cinnamon

Serving suggestion

4" x 4" squares

Nutritional Information

Nutritional Information for 1 portion
Calories kcal 440
Total Fat g 11
Saturated Fat g 4
Cholesterol mg 225
Sodium mg 560
Carbohydrates g 70
Dietary Fiber g 5
Sugars g 24
Protein g 18
Vitamin A    
Vitamin C    
Calcium    
Iron    

Directions

  1. Preheat oven to 450° F. 
  2. Spray an 8” x 8” square pan with nonstick cooking spray. 
  3. Arrange bread tightly in a single layer in bottom of pan. 
  4. Combine eggs, BOOST® Vanilla, 1 Tbsp. sugar, vanilla, and nutmeg in a mixing bowl; stir well. 
  5. Pour half of the mixture over the bread. Layer apple slices over bread.
  6. Pour remaining egg mixture over apples. Drizzle with melted butter.
  7. Combine sugar and cinnamon; blend well. Sprinkle evenly over apples. 
  8. Bake for 35-40 minutes or until knife inserted in the center comes out clean. 
  9. Cool for 5 minutes before cutting and serving. Serve warm with maple syrup. 

BOOST® Original Nutritional Drink

BOOST® Original Nutritional Drink
Learn More

MORE RECIPES YOU MAY LIKE

Chocolate Banana Fudge Pops

OPEN RECIPE

Chocolate Chia Seed Pudding

OPEN RECIPE

Iced Protein Matcha

OPEN RECIPE

Frosted Protein Lemonade

OPEN RECIPE

BOOST® Cinnabon® Overnight Oats

OPEN RECIPE

Cinnabon Banana Smoothie

OPEN RECIPE
MORE RECIPES

Have a BOOST recipe?

Share it with our community on social media using the hashtag #BoostRecipes and we might feature you on our site!