BOOST® Carrot Oat Bran Muffins Recipe

1. Preheat oven to 350° F. 
2. Combine flour, oat bran cereal, baking soda, baking powder, cinnamon and nutmeg in a mixing bowl. 
3. Add egg, raisins, BOOST® Vanilla and carrots; stir well. 
4. Spray muffin cups with nonstick cooking spray or line with paper baking cups.
5. Portion batter into muffin cups, filling each cup 2/3 full. 
6. Bake at 350° F for 20-25 minutes. 
7. Serve warm or cool to room temperature. 

Leftover muffins may be stored in an airtight container for up to 2 days.